Infection Control
Course length- 90 minutes
What you will learn in this course
Roles and responsibilities in the prevention and control of infection. Legislation and policies relating to the prevention and control of infections. Systems and procedures. Implementation of infection control risk assessments. Identifying the different types of infections. Chain of infection. COSHH & RIDDO. Common types of infection in healthcare.
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Is prevention and control of infection any of your business?
UK Legislation and national guidelines on Infection Control
Organisational Policies and Procedures
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Types of Infections
The Chain of Infection
The Chain of infection in Health and Social care settings
How infection gets into the body
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Infection control risk assessment
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Effective hand hygiene in infection control
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Managing your own health and personal hygiene to control infections.
Using personal protective equipment to prevent and control infections
How to remove your gloves safely
Handling infected or soiled linen and clinical waste
Handling and disposal Laundry & Clinical waste
Food safety and hygeine
Environmental cleanliness
What can you do to prevent and control infections at your workplace
Handwashing- watch the video and practice it!
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What are the risks of failures in infection control to the people you support
The video below shows how contamination happens in a healthcare setting
Infection control is your responsibility-Take it seriously.
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Before you go!
FREE PREVIEW